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Recipe by: josiane
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See below ingredients and instructions of the recipe
1/2 c Butter
2/3 c Sugar
2 1/2 c Flour
1 ea Egg
3 tb Milk
2 ts Baking powder
1/4 ts Salt
1 ts Vanilla
Add square bitter chocolate, melted, to half of dough. Roll chocolate
dough out thin on waxed paper, roll plain dough in same way, place on
chocolate dought. Press layers firmly, roll like jelly roll. Chill
thoroughly, slice thin. Bake in oven 400 F. 10 minutes.
Source: Chloe Trout, Clear Creek Velley Grange, Fairfield County, OH
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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