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Recipe by: kyro
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See below ingredients and instructions of the recipe
3 lb Ground beef
1 1/2 c Of rice
1 Very large onion, chopped
2 cn Tomato sauce
Mix ground beef, onions, rice, roll into balls. Place meatballs in
pan and pour tomato sauce over. Bake at
350 degrees for 1 hour.
Randy Rigg
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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