Deluxe quebec tourtiere

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: galadrielle

Rate this recipe (4 votes)

377 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Pastry for 9"pie (lard is tr
1 lb Pork; lean ground
1 Onion; medium, chopped
Salt pepper
1/2 ts Savory
Cloves; ground
1/4 c Water; boiling

Mix meat, onion, spices in a saucepan. Add boiling water. Simmer,
uncovered for 20 minutes, stirring occasionally. Skim off any fat.
Preheat oven to 375F. Roll out half of the pastry and line 9" pie
plate. Place filling in pie plate and cover with the remaining
pastry. Prick with a fork. Bake at 375F for 30 minutes or till
golden. Serve piping hot topped with homemade ketchup or chili sauce.
SERVES 4-6 traditionally this is eaten hot after midnight mass on
Christmas Eve. Source: Harrowsmith Cookbook 1