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Recipe by: daemy
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See below ingredients and instructions of the recipe
2 tb Butter or butter substitute
2 c Sugar
1/4 c Molasses
1/2 c Evaporated milk
2 Squares chocolate
2 tb Raisins
1/2 c Chopped nuts
1 ts Vanilla
Melt butter; add sugar, milk, molasses, and chocolate. Heat gently
and stir until chocolate is melted. Bring to the boiling point and
boil to soft ball stage (234 ~ 238 F). Remove from fire. Cool to room
temperature. Beat until creamy. Add raisins, nuts, and flavoring.
Continue beating until mixture will hold its shape. Pour into
well-buttered pan. Cut in squares. Mrs. H.J.T., Tulsa, OK.
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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