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Recipe by: aldocina
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See below ingredients and instructions of the recipe
1 cn Salmon, drained
1/4 c Cream cheese
1/4 c Sour cream
2 T Green onion, chopped
1 T Dill, chopped
1 t Vinegar
1/2 t Salt
pn Pepper
Blend salmon and cream cheese together in a small bowl. Stir in sour
cream, green onion, dill, vinegar, salt and pepper. Mix thoroughly.
Makes 6 servings (3/4 cup) Each Serving 2 Tablespoons
1/2 protein choice
1 fats/oils choice
1 g carbohydrate
4 g protein
6 g fat
310 kilojoules
74 calories
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