Deluxe skewered lamb tenderloin
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Recipe by: miet
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 bn lamb tenderloins
8 shallots -- * see note
8 bamboo skewers, 6" --
: soaked
1 head garlic -- crushed
1 c olive oil
3 rosemary sprigs -- bruised
Prepare a wood or charcoal grill and let it burn down to embers.
In a mixing bowl, combine garlic, olive oil and rosemary. Marinate
lamb for 4 to 6 hours. Skewer lamb with roasted shallots and grill
for 3 minutes on each side and serve with Cracked Wheat salad and
Rioja vinaigrette.
NOTES : For shallots you can use pearl onions.
Recipe By : GRILLIN' CHILLIN' SHOW #GR3620
Date: Tue, 1 Oct 1996 23:57:56
~0400 (E
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