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Recipe by: sieben
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See below ingredients and instructions of the recipe
3 lg Firm ripe pears
5 Whole cloves
3 Thick lemon slices
1/4 Teasp. cinnamon
1/4 c Granulated sugar
1/8 Teasp. salt
Day or so before: Pare, halve, and core pears; slice 1/2" thick. Add
lemon slices and combined remaining ingredients; simmer, covered, 15
to 25 min.; or until tender. Cool; refrigerate. Serve with poultry,
or as dessert. Makes 4 servings.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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