Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 x Recipe Basic Meatballs 1 tb Cornstarch
1/2 c Brown Sugar; Packed 13 1/2 oz Pineapple Tidbits; 1 Cn
1 tb Soy Sauce 1/3 c Vinegar
1/2 c Green Bell Pepper; *

* Coarsely chop the Green Bell Pepper after seeding it.
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Prepare the Basic Meatball recipe (Recipe 12) and set aside. Mix the
cornstarch and sugar in a large skillet. Stir in the pineapple (with the
syrup), soy sauce, and vinegar. Cook, stirring constantly, until the
mixture thickens and boils. Add the cooked meatballs; cover and simmer for
10 minutes, stirring occasionally. Stir in the green pepper; cover and
simmer until the pepper is crisp-tender, about 5 minutes. Serve.

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