"Discover how to cook this pie recipe. Pie recipe for free. Delicious healthy recipe. Pie recipe, cooking tips and food recipe. Easy and quick pie recipe!"
Recipe by: loyse
Rate this recipe (1 votes)
374 people have saved this recipe
See below ingredients and instructions
2 (6 ounce) cans tuna packed in water, drained dry
4 green onions, white and green parts, sliced
1 cup shredded Swiss cheese
1 (9-inch) pie crust, unbaked
3 eggs
1 cup mayonnaise
1 cup half-and-half
Preheat oven to 375 degrees F.
Spread tuna, green onions and cheese on bottom of crust.
Mix eggs, mayonnaise and half-and-half with a whisk until smooth. Pour slowly on top of ingredients
in crust. If mixture is not going through to bottom of crust, carefully lift tuna to allow liquid to fill
crust. There will be approximately 1/3 cup of liquid that will not fit into crust; discard it. Bake 45 to 50
minutes. Let sit 5 minutes before cutting.
Makes 8 servings.
NOTE: Other fillings to consider include 1 (13 ounce) can salmon, or 1 1/2 cups chopped ham, cooked
bacon, cooked sausage, mushrooms or onion. Other cheeses may substitute for Swiss.
Tuna Quiche 779
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...