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Recipe by: seryne
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See below ingredients and instructions of the recipe
2 cn Tuna in Water,drained
6 Anchovies, chopped finely
5 1/2 oz Butter, soft
1 Peel of a Lemon
Salt
2 Pickles,cubed finely
8 sl Whole Wheat Bread
1 .Mix the anchovies, butter, lemonpeel and tuna together and mix
very good. 2. Season with salt and pepper to taste. 3. Toast the
bread and spread the tunamix on it. 4. Cut toast diagonally in half
and garnish with pickles.
Out of "D'Guchi"magazine
Typed by Brigitte Sealing
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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