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Recipe by: odran
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See below ingredients and instructions of the recipe
1 Bunch watercress washed and
Dried
1/4 c Pecan halves
4 oz Mild goat cheese well
Chilled
On each of 4 salad plates, place some of the watercress and pecans.
Cut goat cheese into 8 slices. Place 2 slices on each salad. Arrange
2 goat cheese slices on each salad.
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