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Recipe by: clement-rochan
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See below ingredients and instructions of the recipe
1 To 1 1/2 lbs chicken breasts
Boned and skinned
1/2 ts Ginger
1 ts Curry powder
1/2 ts Red pepper
2 Cloves garlic, minced
1/2 c Celery, sliced
1/2 c Red pepper strips
1/2 c Yellow pepper strips
1/2 c Dry white wine
3 tb Minced shallots
1/2 c Chicken broth
Combine ginger, curry and red pepper and rub on chicken. Saute
chicken in frying pan coated with cooking spray, then remove chicken.
Saute garlic, celery and peppers 1 minute until limp, but crisp.
Place chicken back in skillet. Combine wine and broth. Add to pan
and simmer 15 minutes.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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