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Recipe by: frumence
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See below ingredients and instructions
1/4 c brown sugar,packed
1/2 c white vinegar
1 t soysauce
1 t tapocia starch
2 T water
2 T ginger,minced
In a 2 quart pan mix sugar and vinegar and soy sauce stir over high
heat until sugar dissolves. Mix tapioca starch with water add to
sugar mixture and stir sauce till boils remove from heat add 2
Tablespoons fresh minced ginger.
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