Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Active dry yeast
1/2 c Warm milk (120-130'F.)
1/2 c Warm water (120-130'F.)
3 tb Butter or margarine,softened
2 tb Sugar
1 tb Dried parsley flakes
1/2 t Salt
1/8 t Garlic powder
1 Egg
2 3/4 c Flour
2 c Shredded Cheddar cheese
1 cn SPAM Luncheon Meat, cut into
-strips (12 oz)
1 c Shredded Mozzarella cheese
2 tb Grated Parmesan or Romano
-cheese

In large mixing bowl, dissolve yeast in warm milk and water. Add
butter, sugar, parsley flakes, salt, garlic powder, egg, and 1 1/2
cup flour. Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 3 minutes on high speed, scraping bowl occasionally. Stir in
remaining flour and Cheddar cheese until smooth. Cover; let rice in
warm place until double, about 40 minutes. (The dough may be
refrigerated 2-24 hours before baking.) Heat oven to 350'F. Spread
dough in well greased 12" pizza pan or 13x9" baking pan. Arrange SPAM
on top of dough, pressing down slightly. Bake 25-30 minutes or until
golden brown. Sprinkle Mozzarella and Parmesan cheeses over SPAM.
Bake 5 minutes longer or until cheese is melted.

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