Dragon breath chicken wings
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Recipe by: brently
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Main Ingredients:
12-16 chicken wings (who counts them?)Marinade:1/4 cup soy sauce1 clove garlic, crushed/minced1 tsp Five Spice powder1/4 cup dry sherry1 Tbsp. sesame oil1/2 tsp. Tabasco or other hot sauce, or to taste
Cooking Preparation of the Recipe:
Marinate wings in a large ziploc bag for 24-48 hrs., turning every 8 hrs. or so.Grill for 12 to 15 minutes per side until well browned. Accompany with fried rice,egg rolls, and/or stir-fried vegetables.
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