Dump fruit salad
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Recipe by: hychem
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Mandarin oranges, drained 1 c Sour cream (high quality)
1 c Pineapple chunks, drained 1 tb Sugar
1 c Flaked coconut 6 Maraschino cherries for the
2 c Miniature marshmallows Garnish (optional)
Mix all the canned fruit, sugar and coconut thoroughly in mixing
bowl. Fold in the sour cream and marshmallows. Transfer to decorative
serving bowl, cover with plastic wrap and refrigerate up to 24 hours.
Right before serving you could garnish with a few maraschino cherries
placed on the top of the salad.
== Courtesy of Dale Gail Shipp, Columbia Md. ==
Submitted By GAIL SHIPP On 01-25-95
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