"Discover how to cook this sauce recipe. Sauce recipe for free. Delicious healthy recipe. Sauce recipe, cooking tips and food recipe. Easy and quick sauce recipe!"
Recipe by: aarnout
Rate this recipe (1 votes)
379 people have saved this recipe
See below ingredients and instructions of the recipe
WALDINE VAN GEFFEN
VGHC42A-----
1/2 c Cold water
4 tb Cornstarch
1/2 c Plue 2 tb dark vinegar
2 tb Salt
1/2 c Sugar
1 Whole egg
4 tb French's prepared mustard
4 tb Margarine -- tiny bits
Place all ingredients as listed in blender on high speed until smooth
(2 minutes). Transfer to top of double boiler and cook over gently
boiling water, stirring often for 12 to 15 minutes or until thickened
and smooth. Once more put mixture back through blender 30 seconds or
till smooth, using high speed. Refrigerate in covered container 24
hours before using. Keep refrigerated 3 months. Source: Gloria
Pitzers' Make Alike Recipes.
Recipe By :
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.