Easy alfredo sauce
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Recipe by: bylel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 oz Cream cheese; cubed
3/4 c Parmesan cheese; grated
1/2 c Milk
1/2 c Margarine
Recipe by: skthom#ccmail.monsanto.com (Sheri K. Thomasson) In large
saucepan, stir all together over low heat until smooth. Makes enough
for 8 ozs of fettucine.
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