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Recipe by: ddymus
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See below ingredients and instructions of the recipe
6 Potatoes unpeeled cubed
1/4 c Butter
1 oz Envelope onion soup mix
1 c Shredded Cheddar cheese
1/4 c Chopped green onions
Place potatoes in a lightly greased 12 x 8 x 2 inch baking dish; dot with
butter and sprinkle with onion soup mix. Cover with aluminum foil and bake
at 400 for 30 minutes. Stir mixture and bake an additional 30 minutes.
Uncover and sprinkle with cheese and green onions. From "Progressive
Farmer, January 1992; Mikie Lancaster, Chattanooga, TN
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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