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Recipe by: lisette
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1 can red kidney beans, drained
3 Tbsp tomato paste
2 Tbsp oil
1 tsp salt
1/4 tsp black Pepper
1 clove garlic, minced
1/2 cup Dr. Pepper
4 oz can green chilies, drained
1 tsp Worcestershire sauce
1 cup sharp cheddar, shredded
crisp chopped bacon
Combine all ingredients except the last 2 in saucepan; heat to boiling. Pour into blender or electric mixer; add cheese. Blend on high speed until well mixed. Pour into warmer dish; cover with bacon. Serve with chips, crackers
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