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Recipe by: carmel
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See below ingredients and instructions of the recipe
1/2 ea Green Bell Pepper; *
1/2 ea Red Bell Pepper; *
1/2 ea Yellow Bell Pepper; *
3/4 c Montery Jack Cheese;Shredded
2 tb Chopped Ripe Olives
1/4 ts Red Pepper; Crushed
* Peppers should be seeded and cut into 6 strips each.
~------------------------------------------------------
~----------------- Cut bell pepper strips crosswise into halves.
Arrange in ungreased broilerproof pie pan, 9 X 1 1/4-inches or round
pan 9 X 2-inches. Sprinkle with cheese, olives and red pepper. Set
oven control to broil. Broil peppers with tops 3 to 4 inches from
heat until cheese is melted, about 3 minutes.
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