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Recipe by: gonzalez
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See below ingredients and instructions of the recipe
1 lb Skinless, boneless chicken
-breasts, cut up
1 cn Campbell's Condensed Cream
-of Chicken Soup (10.75 oz)
1/2 c Water
1 pk Frozen seasoned pasta and
-vegetable combo (16 oz)
Prep Time: 10 minutes. Cook Time: 20 minutes.
1. In skillet over medium-high heat, heat 1 tablespoon oil.
2. Add chicken and brown.
3. Add soup, water and vegetable combination.
4. Heat to a boil. Cover and cook over low heat 5 minutes or until
vegetables are tender.
Submitted By MICHAEL ORCHEKOWSKI On 08-16-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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