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Recipe by: luske
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6 chicken breast halves, skinless
1 can whole white onions
1 can cream of mushroom soup
1/4 c. sherry
1/4 lb. Cheddar cheese, grated
Place chicken in baking dish. Mix soup and sherry. Pour over chicken. Grate
cheese over top. Bake covered for 45 minutes and uncover for 45 minutes
at 350 degrees.
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