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Recipe by: fredeline
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See below ingredients and instructions of the recipe
4 Cloves garlic; minced 1 pk Pinto beans*
1 ts Cumin 3 c Beef broth
1 Yellow onion; - chopped 1/4 ts Cayenne pepper
1,2 lb sirloin tips; cubed 3, 4 T chili powder *Washed and
soaked the night before(drain saute the beef, onions, garlic,add to
the beans, add beef stock, salt and pepper to taste, cayenne and
chili powder, simmer gently until beans are tender, about 2 1/2
hours. Sometimes i add chili ortega peppers, fresh vine ripened
tomatoes, tomato sauce, i also sometimes thicken it with masa and
water, it depends on the mood of the day.. Don't hesitate to be
creative...chili is universal and lots of fun to change the
ingredients. You might also try black beans, or a combination. Let me
know your results......susan - san diego
LAWRENCE MORAN (FWMH07A)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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