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See below ingredients and instructions of the recipe
1 Stick of Margarine/Butter 1/2 c Milk
1 cn Fruit/Peaches in juice 1 c Sugar
1 c Self-rising Flour
Using 8x8 inch dish or loaf pan, melt butter or oleo, being careful
not to burn it. Add the can of fruit with juice. Combine, sugar,
milk, and flour. Pour over fruit and bake at 350 degrees F. for 45
minutes or until brown.
~---------------------------------------------------------------------
~-- Using above ingredients plus 1 more can of peaches: Pour peaches
into greased 9 x 13 pan. Mix remainder of ingredients and pour over
peaches. Bake in preheated oven (350 F) 45 minutes or until brown.
From: Garland Smith Date: 27 Apr 94
Submitted By GAIL SHIPP On 02-19-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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