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Recipe by: nergiz
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Serves: 2 large,10
CarbsPerServing: 2 net carbs
Prep Time:20 minutes
Effort: Easy
1/2 Head Cabbage - leaves seperated
3 oz Cream Cheese
1/3 Stick Butter3 Tablespoon heavy cream
1/4 Teaspoon Onion Powder
salt and pepper to taste
Steam cabbage until very tender. (You can do this in the microwave
or steamer.)In medium pan on med low heat - melt butter - add cream
and cream cheese, onion powder and salt and pepper. Stir until all
is melted. Add steamed cabbage - mix well. Contiue to cook until
desired doneness. Serve hot.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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