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See below ingredients and instructions of the recipe
1 c Brown sugar
1/4 c Butter, melted
1/2 c Milk, sour
2 c Flour
1 ea Egg, well beaten
2 ts Ginger
1/2 ts Salt
1 1/2 ts Soda
Mix the butter and sugar together and add the egg. Sift the dry
ingredients together and add alternately with the milk. Beat
vigorously for 2 minutes. Pour into a shallow, buttered baking and
bake at 350-F for 30 minutes. Serve hot or cold, plain, with whipped
cream, or with Cream Filling for Gingerbread. Source: Pennsylvania
Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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