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Recipe by: sultano
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See below ingredients and instructions of the recipe
3 Boneless chicken breasts
2 tb Vegetable oil
15 oz Tomato sauce
1/2 c Picante sauce
4 ts Unsweetened cocoa powder
1 ts Cumin
1 ts Oregano
1/2 ts Garlic salt
ds Cloves, nutmeg, allspice
Brown chicken in oil and drain fat. Combine remaining ingredients
and mix well. Pour over chicken in skillet and bring to boil. Reduce
heat, cover, and simmer 10 minutes. Remove chicken to serving
platter. Cook and stir -- Sara E Stortenbecker sestort#iastate.edu
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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