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Recipe by: jenine
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8 oz Cream Cheese 1 1/2 c Sifted Powdered Sugar
1 c Crunchy Peanut Butter 2 ea 9-in Graham Cracker Crusts
16 oz Whipped Topping 1 x Garnish: chocolate shavings
Combine cream cheese and peanut butter in a large mixing bowl; beat at
medium speed of an electric mixer until light and fluffy. Gradually
add whipped topping and powdered sugar, and continue beating until
smooth. Spoon filling into prepared crusts. Cover and freeze at least
8 hours. Garnish, if desired. Source: Special Holiday Issue; Southern
Living; Home For The Holidays, '89
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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