Eddie washington's cooked cabbage`
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 Cabbage -- shredded
1 tb Sugar
3 tb Bacon Fat Or Vegetable Oil
Salt And Freshly Ground
Pepper -- to taste
In a heavy cast-iron skillet, slowly cook the cabbage with the sugar
in the bacon fat or vegetable oil, covered, about 30 mins, or until
the cabbage gets a reddish tinge. Salt and pepper to taste. Serve
immediately.
Recipe By : An American Folklife Cookbook - ISBN 0-8052-3914-6
From: Dan Klepach Date: 05-27-95 (159) Fido:
Cooking
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