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Recipe by: ysaline
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See below ingredients and instructions of the recipe
3 oz Pkg. Berry Blue flavor Jello Ice cubes
3/4 c Boiling water REAL Gummi brand gummy fish
1/2 c Cold water
Dissolve gelatin completely in boiling water. Combine cold water and
ice cubes to make 1 1/4 cups ice and water.Add to gelatin, stirring
until slightly thickened. Remove any unmelted ice. If mixture is
still thin, refrigerate until slightly thickened. Pour thickened
gelatin into 4 dessert dishes (or clear cups or glasses). Suspend
gummy fish in gelatin. Refrigerate until set, about 1 hour.
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