"Discover how to cook this vegetarian recipe. Vegetarian recipe for free. Delicious healthy recipe. Vegetarian recipe, cooking tips and food recipe. Easy and quick vegetarian recipe!"
Recipe by: valerio-tonino
Rate this recipe (9 votes)
366 people have saved this recipe
See below ingredients and instructions of the recipe
6 tb Olive oil
3 ts Finely chopped fresh
Oregano
1 1/2 ts Finely chopped fresh basil
Salt
Freshly ground pepper
1 Eggplant -- (12-oz)
In thick
1 Zucchini -- (8-oz)
Sliced 1/2-in thick
8 oz Mozzarella cheese -- sliced
1 c Ricotta cheese -- drained
2 c Spaghetti sauce
2 tb Fennel seed -- crushed
1 c Freshly grated Parmesan --
(imported)
MIX THE OIL WITH THE OREGANO, basil, salt and pepper. Brush it onto
both sides of the eggplant and zucchini. Lay the eggplant and
zucchini in single layers on baking sheets. Broil them 2 inches from
the heat for 4-or-5 minutes or until cooked. Turn, brush the other
side with the oil, andbroil until the second side is done. Remove.
Preheat oven to 350F. Place hal
NATHALIE DUPREE PRODIGY GUEST CHEFS COOKBOOK
Recipe By :
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.