Eggplant salad la tamu - african recipe

"African recipe - Discover how to cook this African recipe free. Ideas for dinner to cook a healthy recipe. Delicious African recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: florissen

Rate this recipe (9 votes)

364 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

5 sm eggplants,sliced
1 salt
2 T olive oil
1/4 t black pepper
1/2 t sweet red pepper
1 t vinegar -=or=- lemon juice
1/2 t garlic,chopped
1 T italian parsley,chopped
2 lg tomatoes,skinned grated
1 lemon quarters

Salt eggplant slices generously leave to drain for 30 minutes.
Rinse well under running water pat dry on paper towels. Saute
eggplants in oil until just golden. Add salt to taste, along with the
peppers the rest of the ingredients except the lemon quarters. Cook
mash gently for 10 to 12 minutes, or until excess liquids have
evaporated. Adjust seasoning. Allow to cool then serve garnished
with lemon quarters.