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Recipe by: harrison
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See below ingredients and instructions of the recipe
PATTI - VDRJ67A-----
3/4 lb Smoked raw ham -- 1x1/2"
Strip
30 ml Garlic -- mash to paste
5 lb Beef pot roast
1/2 Bell pepper -- mince
4 tb Oil
1 Onion -- mince
2 c Tomato puree
Salt pepper
Fancy Mexican Pot Roast-Rub ham strips with garlic and insert into
indentations which have been made with a sharp knife in the pot
roast. Rub roast well with salt and pepper. Brown on all sides in hot
oil. Combine onion, pepper and tomato puree. Pour over
Recipe By :
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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