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Recipe by: joerga
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
2 lb Ground meat 2 t Grated onion
1 ea Egg, slightly beaten 2 1/2 c Pineapple juice
1/2 t Pepper 1/4 c Flour
-------------------------DIRECTIONS------------------------------
1 c Fine bread crumbs 1-2 tsp shortening
1 t Salt 1 c Barbecue sauce
1/2 c Milk
Mix together meat, crumbs, egg, salt, pepper, milk, pepper and onion;
Form into small meat balls. Brown in hot shortening. Mix pineapple
juice, barbecue sauce and flour. Add the meatballs to the sauce. Bake
in casserole for one and half hours at 350 degrees. Can be served hot
or cold on toothpicks.
Submitted By EARL SHELSBY On 11-20-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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