"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: domenika
Rate this recipe (3 votes)
371 people have saved this recipe
See below ingredients and instructions of the recipe
2 1/2 qt Water -pieces
4 Veal bones 1/2 lb Veal, bite-sized pieces
1 Ham bone 1/2 lb Potatoes
Salt 1 md Leek
1 Generous pinch of saffron 5 oz Carrots
-threads 4 oz Green cabbage
3 tb Olive oil 4 oz Dried Great Northern, cooked
4 oz Salt pork 4 oz Rice
4 oz Peeled, chopped onions 3 oz Pasta, medium or large
1/2 Stewing chicken, bite-sized
(NOTE: Oz measurements are by weight.) Make a good broth with the
water, veal and ham bones, simmering slowly. When nearly done, add
salt to taste and the saffron. Blanch the salt pork to remove the
excess salt, then dice. Heat the oil in a large skillet, add the
diced salt pork and chopped onions. When the onions begin to brown,
add the pieces of chicken and veal and allow to cook slowly. Peel the
potatoes, leek and carrots, chop them fairly finely, then add to the
skillet with the chicken and veal. Chop the cabbage finely and add to
the skillet. Give it all a good stir. Remove the bones from the broth
and discard. Empty the contents of the skillet into the broth, then
add the beans, rice and pasta. Cook for about 10 - 15 minutes, until
the rice and pasta are done, then serve very hot.
Pages, in Catalan, means peasant, rural, or rustic.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!