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Recipe by: nielson
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1 cup oil
1/4 cup Balsamic vinegar
1/4 cup orange juice
1 tbsp. orange concentrate
1 tsp. garlic, pared, minced
1 tsp. shallots, pared, minced
1 tsp. pepper
6 oz. mixed field greens
2 plum tomatoes, concassee, cut into
tear shape
Combine oil, vinegar, orange juice, orange concentrate, garlic, shallots and pepper in sauce pan. Heat until hot; reserve warm. Arrange greens and tomato concassee on plates; refrigerate.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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