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Recipe by: yvic
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This receipe was passed on Wonderful receipe. Hope you
-to me by Kathleen Pickell. -all enjoy.
-This is a
To begin:take 1/2 cup ovile oil,put in 20 whole dried chilie peppers
add 1 toe of glaric , chopped . Put aside and let stand. Then take 4
or 5 whole garlic toes and brown in a little oil in skillet.Next step
is to mix all ingredients together and tossed into your cooked
spaghetti or cooked pasta. Grace served this with strips of chicken
that was stir fried in one toe of garlic . Added honey and garlic bbq
sauce bought at MM Meats. This was an alternative to take out the
"heat " out of this receipe. Credit Grace Selby Winnipeg,Manitoba
Canada Shared by: Gunter Wenzel
Submitted By SHARON STEVENS On 04-01-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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