Fiesta chicken pizza

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: marie-amelia

Rate this recipe (7 votes)

364 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

1 prepared (12-inch) pizza crust 1 tablespoon vegetable oil 2 boneless, skinless chicken breast halves, cut into thin strips 1 pkg. (1.25 oz.) ORTEGA Taco Seasoning Mix 1 tablespoon water 1 cup ORTEGA SALSA PRIMA - Thick amp; Chunky 1 1/2 cups (6 oz.) SARGENTO® 4 Cheese Mexican Blend or Nacho amp; Taco Blend Shredded Cheese Toppings: sliced black olives, green onions, green bell pepper, radishes, red onion Sour cream (optional) ORTEGA Thick amp; Smooth Taco Sauce (optional)

Cooking Preparation of the Recipe:

DirectionsPREHEAT oven. (See pizza crust package directions.)HEAT vegetable oil in large skillet over medium heat. Add chicken and cook for 4 to 5 minutes or until no longer pink. Add seasoning mix and water; mix well.SPREAD salsa over crust. Top with chicken mixture, cheese and vegetable toppings.BAKE according to pizza crust package directions or until crust is crisp and cheese is melted. Top with sour cream and a drizzle of taco sauce before serving.