Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 sm Sweet potatoes, washed Soy sauce, as needed
2 oz Sesame seeds, toasted

Prick the sweet potatoes with a fork to prevent them from exploding
while cooking. Wrap in foil individually. Place in the white hot
coals of the barbeque for about 30 to 50 minutes, depending on the
size of the potatoes.

Alternatively, leave unwrapped grill slowly over grill over the hot
coals. Serve immediately sprinkled with sesame seeds soy sauce.

Marlena Spieler, "The Flavour of California"
Submitted By MARK SATTERLY On 05-09-95

Browse by categories