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Recipe by: rosemain
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See below ingredients and instructions of the recipe
5 Eggs
1/2 c Sugar
1/4 ts Salt
1 qt Milk, scalded
1 ts Vanilla
Beat 3 egg yolks and 2 whole eggs slightly. Add sugar and salt, mix
well and add hot milk gradually, stirring constantly. Cook in top of
double boiler until it coats the spoon, stirring constantly. Add
vanilla. Pour into large pan. Beat remaining egg whites until foamy;
beat in additional 6 tablespoons sugar gradually. Add 3/4 teaspoon
of vanilla. Drop meringue, using large spoon onto hot custard, cover
pan closely until mixture is cool; then chill. From: Randy Rigg Date:
12-02-93 Submitted By BARRY WEINSTEIN On 07-25-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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