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Recipe by: badra
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See below ingredients and instructions of the recipe
3 1/2 c Browned/Seasoned Freezer Mix 1/4 ts Pepper
1 cn Tomatoes;(16oz),canned 1/8 ts Basil leaves
1/2 c Celery; chopped 1/8 ts Marjoram leaves
1/2 c Water 3 oz Noodle; uncooked, fine
1 1/4 ts Salt
Cook freezer mix large skillet until meat is brown. Drain off fat.
Stir in tomatoes (with liquid) and remaining ingredients; break up
tomatoes. Heat to boiling. Reduce heat; cover and simmer, stirring
occasionally, until noodles are tender, about 20 minutes. (A small
amount of water can be added if necessary.)
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