Freezer slaw with cucumbers~ onions~ pepp
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ga Cabbage -- chopped
1 tb Salt
4 sm Onion
4 Cucumber
2 Carrots
2 sm Peppers
1 ts Celery seed
2 c Sugar
1 c Vinegar
1/2 c Water
Mix cabbage and salt. Let stand 30 minutes, then drain. Chop the
onions, cucumbers, carrots, and peppers. Add to the cabbage, along
with the celery seed. Set aside. Boil the sugar, vinegar, and water
for 1 minute. When cold pour over the cabbage mixture, mixing well.
Let stand 5 minutes before putting into containers to freeze.
Recipe By : The Foxfire Book of Appalachian Cookery
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