"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: anne-josephe
Rate this recipe (1 votes)
364 people have saved this recipe
See below ingredients and instructions of the recipe
2 tb Butter (or marg.) ds Paprika
1 1/2 tb Flour, all-purpose; 2 tb Sherry, dry
3/4 c Milk 1/2 lb Shrimp, small; cooked, peeld
1/4 ts Salt -and deveined
ds Pepper Cheese, Parmesan; grated
Melt butte rin a heavy saucepan over low heat; add flour, stirring
until smooth. Cook 1 minute, stirring constantly. Gradually add
milk; cook over medium heat, stirring constantly, until thickened and
bubbly. Stir in salt, pepper, paprika, sherry, and shrimp.
Spoon into 2 (10 oz) ramekins; sprinkle each with Parmesan cheese.
Broil 3 to 4 inches from heat until cheese is lightly browned.
SOURCE: Southern Living Magazine, April 1980. Typos by Nancy Coleman.
Submitted By NANCY COLEMAN On 01-27-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!