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Recipe by: kalinka
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See below ingredients and instructions of the recipe
1 ea Egg; beaten 1 lg Green pepper; cut into 1/2
1 ea 3-oz package cream cheese; -inch strips
-softened Vegetable oil
2 tb Self-rising flour Salt and pepper (optional)
Combine first 3 ingredients, mixing well. Dip green pepper strips
in cream cheese mixture, turning to coat. Fry in hot oil (375
degrees F) until golden brown. Drain on paper towels. Sprinkle with
salt and pepper, if desired. Yield: 2 servings.
Mrs. Chris Horne of Georgia in September, 1982 "Southern Living"
Typos by Jeff Pruett
Submitted By JEFF PRUETT On 10-10-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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