Fried rice (chow fun)

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Recipe by: charlet

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Cooked rice 3 ea Bacon strips
3 ea Slightly beaten eggs 1 1/4 c Meat, finely diced
2 ea Green onion; finely chopped 1/2 lb Fresh bean sprouts (optional
6 ea Mushrooms, sliced 1 x Salt to taste as needed
1 x Dash black pepper 2 T Soy sauce

Cook bacon til lightly browned but not crunchy and set aside. Add
beaten eggs to bacon drippings and scramble. Remove and chop very
fine. Add cooked rice and fry for approx. 5 minutes stirring
constantly then add remaining ingredients; mix well and continue
cooking for 10 minutes longer. Serve piping hot. NOTE: Use your
favorite meats; pork, chicken, ham, beef, or shrimp, or experiment
with whatever tastes good to you.