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Recipe by: kaelig
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See below ingredients and instructions of the recipe
------------------------NORMA WRENN-----------------------------
1 Clove garlic; halved
6 sl Bacon; cut crosswise into
-1/4" pices
2 Eggs
Cooked rice to serve 4
Soy sauce
2 Green onions; chopped
Rub skillet with garlic; discard. Fry bacon till done but not too
crisp. Drain on paper towel. Fry eggs, breaking yolks; cut into
strips. Add rice to bacon grease; cook for 1 minute over low heat.
Add soy sauce to taste; add eggs and bacon, stirring to mix. Toss
with onion before serving. Yield 4-6 servings.
Source: Recipes on Parade: Foreign Foods - Military Officers' Wives
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