Frosted toffee bars

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Recipe by: edmondine

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Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c QUAKER Oats (quick or old
-fashioned, uncooked)
1/2 c Firmly packed brown sugar
1/2 c Margarine or butter, melted
1/2 c Semi-sweet chocolate pieces
1/4 c Chopped peanuts

Heat oven to 350'F. Lightly grease 9" square baking pan. In large
bowl, combine oats, brown sugar and margarine; mix well. Spread into
prepared pan. Bake 13 minutes or until light golden brown; cool on
wire rack.

In small saucepan over low heat, melt chocolate pieces. Spread over
baked oat mixture; sprinkle with peanuts. Chill 4 hours or until
chocolate is set. Cut into 2x1 1/2" bars. Store tightly covered in
refrigerator.

Makes about 28 bars.