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Recipe by: anthonin
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See below ingredients and instructions of the recipe
9 oz Cream of coconut 1/4 c Milk
8 oz Crushed pineapple; undrained 1 tb Powdered sugar
1/4 c Light rum Ice cubes
Combine all ingredients, except ice cubes, in container of electric
blender; process until smooth. Gradually add enough ice to make
mixture measure 4 to 5 cups in blender; process until mixture is
smooth and thickened.
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