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Recipe by: maylyn
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See below ingredients and instructions of the recipe
1 1/2 c Sugar 1/2 c Coconut
6 oz (1 1/2 sticks) Margraine 1 c Undiluted Evaporated Milk
1/2 c Pecans
Cook sugar, oleo, and milk until thick. Remove from heat and add
pecans and coconut. Pour over hot cake.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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